Menu from Ashoka Kinkerstraat
Menu highlights
Starters
Mixed Platter (Non-Veg)
Non-veg. mixed appetizers selected by the Chef.
Mains
Chicken Tikka Korma
Grilled chicken cooked in a creamy curry sauce made with cream, coconut and varieties of nuts
Tandoori Tikka Salad
Mixed salad with tomato, cucumber red and green oak leaf lettuce, arugula, olives and tandoori chicken tikka.
Mixed Vegetable
Fresh seasonal vegetables cooked in a mildly spiced curry sauce with onion and tomatoes.
Desserts
Kulfi
Homemade ice cream
Gulab Jamun
An exotic Indian sweet pastry prepared with milk powder, fried and dipped in warm sugar syrup.
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