Menu from Tierney's Irish Pub
Menu highlights
Entrées
DUBLIN BAY PRAWNS
Large tiger prawns sautéed in a herb garlic butter sauce served with a side of Tartar sauce.
SMOKIN’ JACK RIBS
A mini rack of tender Ribs slow cooked and glazed in our smokey jack Daniels BBQ sauce.
BUFFALO OR BBQ WINGS
Crispy deep fried wings tossed in our very own buffalo or BBQ sauce served with creamy blue cheese dip and celery.
Breakfast
HALF IRISH
Two eggs, sausage, beans, and bacon served with soda bread or regular toast.
SCRAMBLED EGG & SALMON
Fluffy scrambled eggs with grilled lemon pepper salmon all served on a warm toasted soda bread.
HANGOVER SANDWICH
Egg, sausage, bacon, sautéed mushrooms served in a toasted bun with your choice of hollandaise, BBQ or Ketchup.
TIERNEY’S GRILLED STEAK
Try this 250 gram chunk of ribeye steak grilled to your liking and served with Tierney’s special Jameson pepper sauce, a side of mashed potatoes and mushy peas.
IRISH BEEF & GUINNESS STEW
Tender chunks of Irish beef slow cooked in a tasty stock with red wine, carrots, green peas and potatoes, a bit of spice and of course Guinness. Served with two slices of warm toasted soda bread.
BANGERS AND MASH
Juicy pork sausages served with creamy mashed potatoes smothered in a fantastic onion gravy.
Burgers
LUCKY CHARM
Chargrilled Angus beef, melted cheddar served on a bed of lettuce and tomato topped with sautéed onion, mushrooms, bacon and finally an egg in a toasted bun with our Jack Daniels BBQ sauce.
BACON CHEDDAR
Grilled Angus on a bed of salad with Irish cheddar, bacon, ketchup and mustard in a warm toasted bun.
THE VEGETARIAN
A delicious veggie burger served on a bed of salad with sliced cheddar, mayonnaise in a toasted bun.