Menu from The Golden Temple
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Soup of the Day
Fresh and healthy seasonal vegetable soup
Guacamole & Chips
Fresh house made guacamole and blue corn tortilla chips
Vietnamese Rice Paperrolls
Filled with seasonal vegetables and tempeh, served in a cabbage leaf with spicy peanut sauce
Salads
Japanese Soba Noodle
With vegetables, seaweed and toasted sesame. Served with a sweet ginger and a walnut miso puree
Asian Raw Vegetables
A raw version of the above salad ~ i.e.: sans tempeh and peanuts ~ served with a raw cracker
Turkish Quinoa
Roasted pumpkin, pomegranate, figs, beluga lentils, shaved courgette, melody of fresh herbs
Tex Mex Green Enchilada
Corn tortilla filled with a spicy green chili, coriander, cream cheese and sour cream mix
Flavours of India (vegan option available upon request)
A traditional Northern Indian Thali served with four delicately spiced Indian dishes
Rustic Tuscan Risotto (vegan option available upon request)
A risotto flavoured with a rich mushroom bouillon, sautéed melody of seasonal wild mushrooms.
Pizza
Buffalo Soldier
Buffalo mozzarella, tomatoes, fresh basil Optional extras: Black olives, capers €1 each
The Nutty Goat
with roasted pumpkin, caramelised red onion, Blue goats cheese, hazelnut, apple & thyme
We Love Shrooms
Wild Mushrooms, sautéed spinach, walnuts, garlic and truffle oil
