Menu from Indian Restaurant Bombay Inn
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Appetizers
Onion Bhaji
2 Pieces. Deep fried onion rings marinated in mildly spiced chickpea flour.
Chicken Pakora
5 Pieces. Deep fried pieces of chicken breast marinated in mildly spiced chickpea flour.
Samosa Chicken
2 Pieces. Deep fried pastry dough filled with spiced chicken.
Lamb Biryani
Pieces of seasoned lamb with aromatic basmati rice.
Lamb Tikka Massala
Marinated lamb, grilled with special creamy sauce and green peppers.
Prawn Korma
Large shrimp in a creamy sauce with coconut, saffron, cashews and raisins.
Grill
Tandoori Paneer Tikka
Indian cheese marinated in traditional Indian spices and then grilled in a clay oven.
Tandoori Chicken Tikka
Tender chicken breast marinated in a light spice mixture of coriander, cloves, cumin and garlic, grilled.
Chicken Seekh Kebab
Minced chicken grilled in clay oven with Indian spices.
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